RECIPE | Pandan Honeycomb Cake (Banh Bo Nuong)

Guess what guys? I'm about to post a semi-failed recipe. Bánh Bò Nướng is another chewy (pandan optional) Vietnamese snack/dessert. Its most distinguishing feature is its honeycomb-like texture...which I unfortunately failed to reproduce here :( It was still delicious, however, so I decide to share the recipe with you anyway along with some tips in the hopes that one of you will have luck making this! This recipe is from my Chinese tutor's father, who worked as a Vietnamese pastry chef in France.

*Note: I was making a double batch when I took photos, so don't flip out if your ingredients are significantly less!

Honeycomb-less honeycomb cake? :(